Vegetable Crab Dip – By Bonnie R. 1 envelope Lipton
Year: 2024
Mark’s Homemade Salsa – By Mark S. 8-10 lbs. tomatoes1/2 tsp
By: Mark S. 1 can pealed tomatoes8 oz can tomato
By: Bonnie R. 2 jars (6.5 oz) marinated artichoke heartrs,
By: Betty Crocker 24 large fresh mushroom 1 1/2″ diameter1/4
By: Betty Crocker
By: www.gimmesomeoven.com Cook in slow cooker 3.5 lb. pork shoulder1
8 oz cream cheese1 can chicken (drain water)1 can water