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Chicken Salad
8 oz cream cheese1 can chicken (drain water)1 can water chestnuts – chopped (drain water)6 oz miracle whip1 dry pkg Knors Veg Mix (smashed) soften cream cheese and mix. Add miracle whip and mix together. In a separate bowl, add chicken and shred. Add veg mix and stir. Combine both bowls and mix. Add water
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Sweet & Spice Chicken
By: Wayne S. Put your rice on in a rice cooker first Chicken:1 1/2-2 lbs chicken breast, cut into 1″ cubesdip in milkRoll in flour, fry in deep fryer Sauce:mix the following, then set aside2 tablespoons brown sugar1/4 cup sugar1 tablespoon soy sauce1 tablespoon rice wine vinegar2 tablespoons honey2 tablespoons chili garlic sauce1/2 cup pineapple
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Texas Chili
Crock Pot 1 lb sirloin (or ground beef)1 small onion, diced1 small green pepper, diced1 small jalapeno, finely chopped (no seeds)1 (14 ounce) can tomatoes2 (8 ounce) cans tomato sauce1 Tbl cumin (optional)2 Tbl chili powder1 teaspoon salt1/2 tsp cayenne pepper (optional)1/2 tsp (smoked) paprika1 (14 ounce) can red beans1 (14 ounce) can black beans1
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Mark’s Homemade Chili
By: Mark S, Cooked in a Crock Pot 1 lb ground beef1 Tbsp chili powder1 can red beans1 tsp salt1/4 tsp black pepper2 Tbsp dried parsley (1/2 cup fresh)1 cup water1 pint salsa Optional:1 small jalapeno w/ seeds removedor 1/4 tsp chipotle chili poweror 1/2 tsp red pepper flakes Brown meat in pan and drain
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Cincinnati Skyline Chili
By: Grandma Virginia S. 2 lb ground beef1 tsp chili power1 Tbl Salt1/2 tsp cinnamon2 onions, finely chopped1 1/2 tsp ground cummin3 bay leaves1 tsp black pepper5 japanese peppers3 small cans tomato sauce2 or 3 small cans water Cook ground beef. Put meat thru grinder with onions. Cook for 1hour. STIR OFTEN. Serve over spagetti,
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Zucchini Bread
by: Beatty Crocker